SALES, NPD AND APPLICATION
AFI leverages its technical and scientific expertise to develop innovative, customised food solutions that promote nutritious, safe, healthy, and natural food products. This includes customised ingredients, systems blends, concentrates, compounds, and preparations that are developed by experts in food science.
BLENDING AND TOLL MANUFACTURING
Allmark Foods offers a “Blend & Pack” service tailored to the food industry’s high food safety standards. Allmark Foods can blend and pack dry, wet, or paste ingredients in custom batch sizes and formats, with allergen and material controls in place. The facility in Pretoria is FSSC 22000 accredited, and the Cape Town production facilities are HACCP certified.
SPECIALISED R&D
Innovative Research Solutions (IRS) specialises in research and development within the food and related industries. With a team of highly skilled experts who are leaders in their fields, IRS conducts research and translates findings into commercial solutions that meet customer needs and market trends.